Dinner post-
last night I got a little creative with some healthy influence from my dad! Grilled lettuce- yes you heard me right grilled.
All you do is take the lettuce leaf, rub EVOO on both sides season with whatever you want- and place on the grill for about 3 mins. It will get wilty and crunchy and ohh so good!! I seriously never knew lettuce could taste so wonderful!
Then i sauteed up some onions and red peppers, seasoned those with garlic, a little cayenne (my fave) and some nutritional yeast.
We were also trying some sun dried tomato tofu dumplings I bought.
It all went together perfectly- I found that the dumpling tasted really rummy rolled up with the lettuce and peppers!
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